Autumn Carte

Amuse-bouche, Bread, olives & aïoli3.00€


Duck foie-gras “Mi-Cuit”Fig chutney and crystal bread21.50€
Traditional Peruvian Fish & Prawns Ceviche19.50€
Fried Langoustine in papillotePineapple carpaccio, sweet chili, mango-passion fruit sorbet20.50€
Lobster raviolisBisque with red curry and kimchi20.50€
Beef Fillet CarpaccioTiradito style with yellow ají, iconic Nikkei cuisine22.50€
Tuna TatakiSoy marinade, ginger, lime, sesame seeds, wasabi mayonnaise20.50€
Cream, Soup or Cappuccino of the day16.50€
French OYSTERS from the Normandy coastGuaranteed freshness, regular arrivals
Served with shallot vinaigrette, or Thai style with “Nam Chim” sauce (1 piece 4.25€)
6 pieces 25.50€
Caviar BAÏKAL from Aquitaine France                               Terrine 20grs 75.00€

Vegetarian dishes

Quinoa, Avocado, Mango SaladShallots, coriander, sesame vinaigrette17.50€
Spring rollsWakame salad, homemade sweet and sour sauce18.50€
Butternut RaviolisWith chestnuts, butter and parmesan Reggiano23.50€
Truffle and Mushrooms RisottoCreamy with Robusta coffee foam26.50€


Corvina filletPan-fried, potato mousseline, broccoli tempura, shellfish butter29.50€
Cod confitKalamata olives, crushed potatoes, lemon gel29.50€
Fresh Lobster (unshelled)Poached in lime butter, Miso risotto, black garlic foam49.50€
Whole Market fishFor 2 people, baked, served with seasonal vegetablesthe kg: 69.50€


Tartare of Beef tenderloinClassic, tapioca chips, straw potatoes27.50€
Duck Magretwith honey and ginger, cromesquis of confit thigh and fine Asian salad29.50€
Grilled Veal chopMacaroni gratin with Parmesan, beef juice, morels, green asparagus38.50€
Iberian Pork SecretChimichurri, sweet potato and wonton pasta chips29.50€
‘Chateaubriand’(2 Pers.) Béarnaise sauce, seasonal vegetables69.50€

The Desserts

CHEESE ST. FÉLICIENLow warm, homemade walnut bread and quince jam 12.50€
NOUGATFrozen nougat, pistachio sponge cake, red fruit marmalade, lychee pearls, hazelnut cake9.50€
ALMOND and FIG TARTServed with honey and rosemary ice cream9.50€
APPLE TARTcinnamon, vanilla ice cream, caramel cream and a pinch of fleur de salt9.50€
DOME CHOCOLATEChocolate cake with coulant interior, chocolate glaze, white chocolate ganache9.50€
PORT PETIT “SNICKERS”With peanut ice cream9.50€
ICE CREAM BALLOf different flavors and biscuitThe ball 3.00€

Most of the desserts and sorbets are suitable for the consumption of vegetarian according to the degree of each person!.

Desserts wines – Served in glasses

Veritas DolçVino dulce de J.L. Ferrer7.00€
Pedro Ximénez ClassicFernando de Castilla7.00€
Oporto Reserva 10 años9.00€
Tokaj Edes SzamorodniHungría9.00€
Sauternes Bordeaux sweet white wine9.00€
Cava, Brut Nature, Glass6.50€
Cava Rosé, Brut Reserva, Glass7.50€
Champagne, GlassDomaine Jean de Villaré10.50€

Carte served from 19h onwards

For lunch, you can try our bistro menu por 26.50€ (IVA Incluido)